Comments on: Cooking Charlie Trotter’s Vegetables – Sublime!

By: The Ultimate Vegetable Stir-Fry Tower, Three Vibrant Sauces • Taste With The Eyes • where the image is meant to titillate and inspire the cook

Wed, 30 Mar 2011 01:34:31 +0000

[...] Vegetables on Taste With The Eyes: Napoleon of Portobella & Turnip, Ginger-Soy-Mirin Sauce Black-Eyed Peas with Haricots Verts, Baby Spinach, White Potatoes and Spicy Curry Emulsion Grilled King Trumpets & Shishito Peppers, Spinach & Rosemary Roasted Soybeans, Tomato [...]

By: Marie

Marie — Fri, 02 Jul 2010 15:53:31 +0000

Honestly, Yours looks better than the book! Move over Charlie!

By: Cynthia

Cynthia — Tue, 29 Jun 2010 00:24:27 +0000

You have perfectly replicated this dish! You are amazing!

By: Chef Dennis

Chef Dennis — Sun, 27 Jun 2010 10:33:21 +0000

what a great presentation!! those vegetables look almost too good to eat….but of course I would..lol…
thanks for sharing!

By: Sommer @ A Spicy Perspective

Sommer @ A Spicy Perspective — Sat, 26 Jun 2010 20:50:33 +0000

Glorious! It’s almost too pretty t o eat–almost! This sounds like a wonderful book. I’ll have to look it up!

By: Laurie

Laurie — Sat, 26 Jun 2010 15:48:11 +0000

This is fabulous LL.. just when I thought hearty salads needed a good pick me up too! And I agree, the Black-Eyed Peas with Haricots Verts “would” make a grand addition to the legume love affair party!! Well done and I want a copy of his book too!!

By: sweetlife

sweetlife — Sat, 26 Jun 2010 05:37:15 +0000

wow beautiful dish, nothing boring here…flavors, textures and color..yummy

sweetlife

By: viviane bauquet farre / food & style

viviane bauquet farre / food & style — Fri, 25 Jun 2010 15:57:25 +0000

This is a fantastic recipe! I adore black eye peas… and as you know I love curry too! It’s not easy to find fresh black eye peas, but in the summer there are plenty of fresh shelling beans available. I bet this recipe would be great with fresh cranberry beans, fresh chickpeas and even fresh lima beans.

By: penny aka jeroxie

penny aka jeroxie — Fri, 25 Jun 2010 12:01:39 +0000

I love the drizzle of the sauce. Makes everything looks so luxurious

By: The Housewife

The Housewife — Fri, 25 Jun 2010 07:12:05 +0000

So colorful and fresh… full of great flavors! I love the added touch of the black sesame…