An Earthy Autumn Meal in a Bowl Quinoa Corn Timbale, Turnip Confit, Broccoli Rabe, Shiitake, Quail Egg, Fried Sage, Demi-Glace This was a definitely a challenge – to create a dish where the unpretentious turnip is the star. Turnip, hmmm. Well, at least I know where to turn. My hero, Chef Charlie Trotter. He is … Continue reading "Quinoa Corn Timbale, Turnip Confit, Quail Egg, Fried Sage, Demi-Glace"