Spiced Roasted Cauliflower Walnut, Cilantro, Mint, Kaffir Lime, Pink Peppercorn I’m channeling my inner Ottolenghi, move over steamed white cauliflower. The king of vibrant vegetable dishes, Chef Ottolenghi often chooses a single ingredient then enhances it with various herbs, spices, and other exotic flavors. Here – mustard, fennel, and cumin seeds are toasted in olive … Continue reading "Spiced Roasted Cauliflower with Walnut, Cilantro, Mint"