Zucchini Quinoa Meatballs and Green Lentil Pappardelle Fresh Organic Tomato Sauce with Basil, Parmesan Imagine a super-moist, super-tasty meatball that has the added health benefits from green vegetable and quinoa. Imagine a pasta that is packed with protein, high in fiber, lower carb and gluten-free. Imagine skipping jarred sauce and preparing an easy homemade tomato sauce made … Continue reading "Spaghetti and Meatballs, Reimagined"