Mustard Greens Soup and Foraged Mustard Flowers with Shrimp, Great Northern Beans, Fennel, Onion Chicken Bone Broth, Parmesan, Lemon I am surrounded by mustard. Literally. The unusually rainy Southern California winter season has turned our hillsides into a gorgeous brilliant yellow. The black mustard (Brassica nigra) on my hiking trails in Rancho Palos Verdes is … Continue reading "Mustard Greens Soup with Foraged Mustard Flowers"