Salmon Skin Handrolls
Garden Salad with Miso Dressing
I especially enjoyed the just under-ripe ultra-thin avocado slices on this salad. They were firm enough to slice very thin and keep their shape. I plan to use that idea in some future salad.
Vegetable Tempura Lunch Special
We had a delightful lunch at Asaka in Rancho Palos Verdes, California. Every dish was so fresh and crisp and flavorful.
Happy Birthday Gina!
2 thoughts on “Asaka Japanese Cuisine”
Hi Lori…I certainly enjoyed our lunch and what lovely pictures. You’ll be happy to know that you are my first blog.
Blog on you rock, I especially liked the sausage mmmmmm.
YAY Gina! Welcome to the world of blogging.
Maybe we’ll see some of the fabulous dishes from your eponymous restaurant soon? I hope so!