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Tag: rambutan

Exotic Verrine

Fresh lychee, candied ginger, and freeze-dried rambutan
with mascarpone cream.

“Lychees on the Windowsill”
My contribution to CLICK photography event.
The theme: au naturel (food in its natural state).

Author Lori LynnPosted on April 30, 2008Categories Tasty RecipesTags ginger, lychee, lychees, rambutan, verrine16 Comments on Exotic Verrine
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Palos Verdes Pastoral: A Garden-To-Table Dining Experience

Palos Verdes, California

Once again, I am honored to be the Food Photographer at “Palos Verdes Pastoral: Garden-to-Table Dining Experience” hosted by the Palos Verdes Peninsula Land Conservancy in partnership with Terranea Resort. This year Pastoral highlights the necessity of butterflies, bees, birds and other pollinators and the ways in which we can reverse the dramatic decline in their populations by creating way-stations with native plants and wildflowers and restoring others. Read all about it here.

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