Chef Sam Choy’s Bow-tie Mahimahi Salad

Chef Sam Choy's Bow-tie Mahimahi Salad

Chef Sam Choy’s Bow-tie Mahimahi Salad

“Pasta salads and poke are made for each other – both are best served cold, both use a blend of multiple flavors, and both taste great. The best thing about this dish, aside from the taste, is its versatility. If mahimahi is not your favorite, simply substitute ahi, wahoo, or any other fish. You simply cannot go wrong.” -Sam Choy

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