Julia and Jacques’s Gravlax

Julia Child’s Annual Birthday Tribute Julia Child and Jacques Pépin Cooking at Home Joyeux Anniversaire Julia Child! Today would have been Julia’s 110th birthday. It has been an honor, a passion, and a tradition to celebrate her birthday on Taste With The Eyes ever since I started this blog in 2007. This year, we are watching a super-charming … Continue reading “Julia and Jacques’s Gravlax”

Vichyssoise à la Julia Child

Julia Child’s Annual Birthday Tribute Joyeux Anniversaire Julia Child! Today would have been Julia’s 109th birthday. It has been an honor, a passion, and a tradition to celebrate her birthday on Taste With The Eyes for the past several years. This year, let’s travel back in time to Cambridge, Massachusetts where I imagine dinner at the kitchen … Continue reading “Vichyssoise à la Julia Child”

Julia Child’s Upside-Down Martini

Julia Child’s Upside-Down Martini Joyeux Anniversaire Julia Child! Today would have been Julia’s 108th birthday. It has been a tradition to celebrate her birthday on Taste With The Eyes for the past several years. This year, let’s raise a toast to Julia with one of her favorite cocktails, the Upside-Down Martini also known as a reverse or … Continue reading “Julia Child’s Upside-Down Martini”

Sole Meunière à la Julia Child

Sole Meunière à la Julia Child Joyeux Anniversaire Julia Child! Today would have been Julia’s 105th birthday. It has been a tradition to celebrate her birthday here on Taste With The Eyes for the past 10 years. Please join me as I re-create Julia Child’s very first meal in France, one that she experienced with her husband … Continue reading “Sole Meunière à la Julia Child”

Julia Child and Loup de Mer

Julia Child and Loup de Mer As Julia Child tells the story, “Simca, Paul, Patricia, and I… penetrated into this beautiful courtyard and were seated at a little white table beneath a leafy trellis. It was a splendid lunch, moving from apéritifs to pâté of fresh duck livers and truffles, thick slices of pain brioche, … Continue reading “Julia Child and Loup de Mer”