Passover Recipes Collection
For nearly two decades, I’ve been sharing Passover recipes here on Taste With The Eyes—dishes that return to our table year after year, each one tied to memory, meaning, and tradition.
In this collection, you’ll find some of my most-loved recipes, from symbolic haroset and tender matzo ball soup to my much-requested brisket and more. These are the dishes that define our Seder—familiar, meaningful, and deeply rooted in the story we retell each spring.
The Passover Seder recounts our journey from slavery to freedom, a story that has been told for over 3,000 years. While the narrative remains unchanged, each year it resonates in new ways. Our menu, evolves gently—yet always honors tradition.
And yes… our tables are covered with frogs. A whimsical nod to the plagues, our Passover Frog Collection has become part of the celebration, adding a touch of personality and joy to the evening (you can read more about that here). 🐸
