I don’t pretend to be an expert on the Korean pub scene, in fact I’ve only been to this one. But here, my older brother Bill and I were transported to what I imagine to be a secret hideaway in a back alley somewhere in Seoul. He served in the military in Korea and was happy to accompany me as I reviewed a dozen restaurants for a Korean restaurant publication. We began our experience at Dan Sung Sa with a complimentary seaweed soup, perhaps served for drinking stamina? And positively addictive shoestring potatoes curiously sprinkled with sugar.
We were warned that Dan Sung Sa is not easy to find. It has no exterior signage in English, adding to the mystery and charm.
Dan Sung Sa
3317 W. 6th St.
Koreatown, Los Angeles, CA
This is a bar. Trippy, authentic, hip, smoky. We loved it. Definitely not a fine dining establishment by any means. If you are looking for a place to imbibe and experience what could be Seoul’s cultural underbelly, this is the place. We drank Hite and soju, we ate esoteric ahn-joo. The service fit the atmosphere, the music was perfect. By the way – it was smoky…and not just from the grill.
