 Steamed Sea Bass, Lemony Veggie Coins, Sushi Rice
Steamed Sea Bass, Lemony Veggie Coins, Sushi Rice
🐟 🍋 🥒 🍚
This dish is a breath of fresh air. The steamed Chilean sea bass here offers a unique, delicate texture and flavor compared to my pan-seared versions. When steamed, the fish remains incredibly moist and tender, as the gentle cooking method preserves its subtle clean flavors and soft flakes.
Paired with a lovely medley of thinly sliced radish, yellow squash, and cucumber in a light lemony dressing, this dish is a bright refreshing springtime star, and it will continue to shine all the way through summer. ☀️
Steamed Sea Bass with Lemony Veggie Coins Recipe
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					 Steamed Sea Bass, Lemony Veggie Coins, Sushi Rice
Steamed Sea Bass, Lemony Veggie Coins, Sushi Rice