Blogs of Note
Interesting and Noteworthy Blogger-powered Blogs
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We had a terrific Thanksgiving here, if you celebrate, I hope you did too. And the icing on the cake (or should I say pie?) was that Blogger picked Taste With The Eyes as the Blog of Note for Thursday, November 27! WOW. In between cooking the Big Bird (25.90 lbs.) and making the dressing, other side dishes, and playing with my nephews, I took a break to post that adorable photo of Stone. Little did I know that a neat surprise was waiting for me! There were comments from folks far and wide who had never visited Taste With The Eyes before. All this was due to the absolute honor of being chosen as the Blog of Note. I am really excited to meet new bloggers. The friendships that I have made so far are amazing. It is a special relationship that we form and how we come to care for strangers met through our blogs, a unique experience indeed. To my old and new friends alike, I sure do relish your input. To the Blogger Team and Blogger Buzz at Google thank you so much for this awesome distinction and wonderful opportunity to make new friends.
Oh, the party is not over yet. At 1 o’clock this afternoon we have 20 or more friends stopping by for our annual open house, we call it Leftover Day. We’ll be putting the leftovers out on the buffet and grilling some delectable turkey and honeybaked ham sandwiches on the new panini maker!
Last night was a blast. After dinner, we played a hilarious game called Mad Gab. Everyone was in stitches. The boys insisted we play charades, so we did that too! So I’m wondering, how do you feel about leaving the dishes until the morning? Me? I feel just fine about it. Would rather laugh and play while everyone is here. The dishes can wait. But they can’t wait too long, now we’ve got another party in a few hours, so I gotta go take care of business…
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Congrats! Who would want to do dishes when they can play?
Hope your Thanksgiving was wonderful, and I know with the meals you create it was 🙂
I’ll tell you how I feel about waiting for the next day to do dishes. It always seems like a good idea at the time, and then makes me feel worse in the morning if I had too much wine with dinner! Congrats on being named a blog of note!
Kudos, Lori Lynn. If I chose such things, you’d be the winner every time. And a little elf has told me that the Le Creuset tartin pan I asked you about definitely will be in my stocking for Christmas. You’re my hero.